Rats diet soda
The second experiment -- the first long-term study of the effects of high-fructose corn syrup consumption on obesity in lab animals -- monitored weight gain, body fat and triglyceride levels in rats with access to high-fructose corn syrup over a period of six months. There, he was awarded a Certificate of Excellence for achieving extremely high accuracy in the analysis of toxic elements in unknown water samples using ICP-MS instrumentation. In addition to causing significant weight gain in lab animals, long-term consumption of high-fructose corn syrup also led to abnormal increases in body fat, especially in the abdomen, and a rise in circulating blood fats called triglycerides. GoodGopher. Adams is also highly proficient in running liquid chromatography, ion chromatography and mass spectrometry time-of-flight analytical instrumentation. The researchers say the work sheds light on the factors contributing to obesity trends in the United States. com is the new search engine for truth seekers. The concentration of sugar in the sucrose solution was the same as is found in some commercial soft drinks, while the high-fructose corn syrup solution was half as concentrated as most sodas. In addition, unintended direct or indirect metabolic consequences of the genetic modification cannot be excluded. You may find yourself thinking it is absolutely astonishing that no such studies were ever conducted before GM corn was approved for widespread use by the USDA and FDA, but such is the power of corporate lobbying and corporate greed. He serves as the founding editor of NaturalNews. whey protein survival pack at huge discount. The first study showed that male rats given water sweetened with high-fructose corn syrup in addition to a standard diet of rat chow gained much more weight than male rats that received water sweetened with table sugar, or sucrose, in conjunction with the standard diet. Follow real-time breaking news headlines on GMO study at FETCH. Other effects were also noticed in the heart, adrenal glands, spleen and haematopoietic system.
The world of independent media, all in one place. R. Wednesday, September 19, 2012 by Mike Adams, the Health Ranger Editor of NaturalNews. Our analysis clearly reveals for the 3 GMOs new side effects linked with GM maize consumption, which were sex- and often dose-dependent. When male rats were given water sweetened with high-fructose corn syrup in addition to a standard diet of rat chow, the animals gained much more weight than male rats that received water sweetened with table sugar, or sucrose, along with the standard diet. com and the lab science director of an internationally accredited (ISO 17025) analytical laboratory known as CWC Labs. H. Adams is a person of color whose ancestors include Africans and Native American Indians. news. We conclude that these data highlight signs of hepatorenal toxicity, possibly due to the new pesticides specific to each GM corn. com (See all articles. Compared to animals eating only rat chow, rats on a diet rich in high-fructose corn syrup showed characteristic signs of a dangerous condition known in humans as the metabolic syndrome, including abnormal weight gain, significant increases in circulating triglycerides and augmented fat deposition, especially visceral fat around the belly. Effects were mostly associated with the kidney and liver, the dietary detoxifying organs, although different between the 3 GMOs. Male rats in particular ballooned in size: Animals with access to high-fructose corn syrup gained 48 percent more weight than those eating a normal diet. ) Tags: GMO study, cancer tumors, organ damage. Get breaking news alerts on GMOs, fluoride, superfoods, natural cures and more.
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